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Kovats - furfuryl methyl disulfide



Bedoukain RussellIPM

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2-[(Methyldisulfanyl)-methyl]furan
2-[(Methyldisulfanyl)-methyl]furan
Formula:C6H8OS2
CAS#:57500-00-2
MW:160.26

[MS




Dots surface:

List of the Retention Indices value(s) for 2-[(Methyldisulfanyl)-methyl]furan [furfuryl methyl disulfide]


Kovats Column Type   Author   Journal   Year   Page
 
1237    BPX-5¦SGE, Milton Keynes, UK¦    Bredie WLP    J. Agric. Food Chem.    1998    46:1479

Reference(s)

Bredie, W.L.P., Mottram, D.S., and Guy, R.C.E. 1998. Aroma volatiles generated during extrusion cooking of maize flour. J. Agric. Food Chem. 46:1479-1487.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024